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Removing Iron Particals From Plant Water

Iron nanoparticles were produced using the extract of morti241o berry Vaccinium floribundum vZVI as reducing and stabilier agent. Fresh nanoparticles were characteried using TEM XRD and FTIR techniques while laboratory experiments were conducted to assess the removal of total petroleum hydrocarbons TPHs from water and soil after treatment with synthesied nanoscale iron particles.

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